Heat Processing of Industrial Fluids

Steam produced by gas fired industrial boilers is a
commonly applied means of delivering heat energy

Heat, as an entity, was not always something seen as a partially visible potential indicator of changing weather patterns. The now outdated caloric theory portrayed heat as a measure of an invisible fluid called the caloric, typifying it as a solely physical property. Thermodynamics have surpassed the caloric theory and rendered it obsolete, but the understanding and manipulation of heat in industrial settings, especially pertaining to fluids, is a central part of some of the world’s most important industries. Specifically, the measurement and control of heat related to fluid processing is a vital industrial function, and relies on regulating the heat content of a fluid to achieve a desired temperature and outcome.

The manipulation of a substance’s heat content is based on the central principle of specific heat, which is a measure of heat energy content per unit of mass. Heat is a quantified expression of a system’s internal energy. Though heat is not considered a fluid, it behaves, and can be manipulated, in some similar respects. Heat “flows” from points of higher temperature to those of lower temperature, just as a fluid will flow from a point of higher pressure to one of lower pressure.

A heat exchanger provides an example of how the temperature of two fluids can be manipulated to regulate the flow or transfer of heat. Despite the design differences in heat exchanger types, the basic rules and objectives are the same. Heat energy from one fluid is passed to another across a barrier that prevents contact and mixing of the two fluids. By regulating temperature and flow of one stream, an operator can exert control over the heat content, or temperature, of another. These flows can either be gases or liquids. Heat exchangers raise or lower the temperature of these streams by transferring heat between them.

Recognizing the heat content of a fluid as a representation of energy helps with understanding how the moderation of energy content can be vital to process control. Controlling temperature in a process can also provide control of reactions among process components, or physical properties of fluids that can lead to desired or improved outcomes.

Heat can be added to a system in a number of familiar ways. Heat exchangers enable the use of steam, gas, hot water, oil, and other fluids to deliver heat energy. Other methods may employ direct contact between a heated object (such as an electric heating element) or medium and the process fluid. While these means sound different, they all achieve heat transfer by applying at least one of three core transfer mechanisms: conduction, convection, and radiation. Conduction involves the transfer of heat energy through physical contact among materials. Shell and tube heat exchangers rely on the conduction of heat by the tube walls to transfer energy between the fluid inside the tube and the fluid contained within the shell. Convection relates to heat transfer due to the movement of fluids, the mixing of fluids with differing temperature. Radiant heat transfer relies on electromagnetic waves and does not require a transfer medium, such as air or liquid. These central explanations are the foundation for the various processes used to regulate systems in industrial control environments.

The manner in which heat is to be applied or removed is an important consideration in the design of a process system. The ability to control temperature and rate at which heat is transferred in a process depends in large part on the methods, materials, and media used to accomplish the task. Selecting and properly applying the best suited controls, instruments and equipment is a key element of successful process operation. Share your challenges with application experts, combining your own process knowledge and experience with their product expertise to develop effective solutions.

Standalone Industrial Process Controllers

Standalone process controller with
integrated input processing, display,
and outputs.
Courtesy Yokogawa

The regulation of temperature is a common operation throughout many facets of modern life. Environmental control in commercial, industrial, and institutional buildings, even residential spaces, uses the regulation of temperature as the primary measure of successful operation. There are also countless applications for the control of temperature found throughout manufacturing, processing, and research. Everywhere that temperature needs to be regulated, a device or method is needed that will control the delivery of a heating or cooling means.

For industrial process applications, the temperature control function is found in two basic forms. It can reside as an operational feature within a programmable logic controller or other centralized process control device or system. Another form is a standalone process temperature controller, with self-contained input, output, processing, and user interface. A temperature switch could be considered as a rudimentary, yet very effective standalone temperature controller. Depending upon the needs of the application, one may have an advantage over the other. The evolution of both forms, integrated and standalone, has resulted in each offering consistently greater levels of functionality.

There are two basic means of temperature control, regardless of the actual device used. Open loop control delivers a predetermined amount of output action without regard to the process condition. Its simplicity makes open loop control economical. Best applications for this type of control action are processes that are well understood and that can tolerate a potentially wide variation in temperature. A change in the process condition will not be detected, or responded to, by open loop control. The second temperature control method, and the one most employed for industrial process control, is closed loop.

Closed loop control relies on an input that represents the process condition, an algorithm or internal mechanical means to produce an output action related to the process condition, and some type of output device that delivers the output action. Closed loop controllers require less process knowledge on the part of the operator than open loop to regulate temperature. The controllers rely on the internal processing and comparison of input (process temperature) to a setpoint value. The difference between the two is the deviation or error. Generally, a greater error will produce a greater change in the output of the controller, delivering more heating or cooling to the process and driving the process temperature toward the setpoint.

The current product offering for standalone closed loop temperature controllers ranges from very simple on/off regulators to highly developed products with multiple inputs and outputs, as well as many auxiliary functions and communications. The range of product features almost assures a unit is available for every application. Evaluating the staggering range of products available and producing a good match between process requirements and product capabilities can be facilitated by reaching out to a process control products specialist. Combine your own process knowledge and experience with their product application expertise to develop effective solution options.